Tea is wonderfully diverse – there are so many flavours and varieties that make for delicious and interesting blends. This is especially tempting for those who like to try new flavours and have fun trying out and discover new things. Pure pleasure for the palate and so much better if the new discovery also has many positive effects. Like Pu-erh tea.
It is, in short, a new approach to eating that combines mindfulness and food. Mindfulness is the ability to pay full attention to the present moment. To be ‘in the moment’. It is about appreciating the nutrients of each food or beverage, …Knowing how to interact with food to feel better. Prepare and treat anything that we eat or drink consciously and be aware of the reasons why we do it.
No coffee is completely caffeine free. Healthy alternative tea: when caffeine-free is really caffeine-free. The need for caffeine-free tea is similar in the gastronomy. They should not be missing in the hospitality or hotel industry. Your guests will appreciate it in the in-room service. They would certainly enjoy a cup of caffeine free tea in their hotel room…
Those who practice yoga with passion practice physical and mental awareness outside the studio as well. Probably the most important part is the right diet. The grip on the trendy drink ´tea´ is always right… the perfect addition to daily yoga in terms of health and mindfulness! After a morning yoga class, a cup of organic Semper Tea can certainly warm every yoga heart.
To make the destination even more attractive, Bed & Bike Prachatice offers our Semper tea line Coral Collection. Enjoy a cup of organic green tea in the morning, before going on a bike ride, or relax in the evening after a long day with an organic camomile tea – Semper Tea is at your reach, right in your hotel room.
Not all palates are demanding. But if you are interested in learning what the perfect water quality for the perfect cup of tea is, please keep reading. However, only you know how your favourite tea tastes the best! Have you ever thought about everything that can influence the taste of a cup of tea? Often we prepare a cup of tea without thinking of small details.